SOUTHERN FRIED CHICKEN




Ingredients:
1 whole chicken cut into serving portions
2 sachets 8g MAGGI MAGIC SARAP
1/2 cup NESTLE Fresh Milk
1/2 cup flour

1 cup cooking oil

Gravy:
2 tbsp chicken drippings
3 tbsp flour
1/2 cup NESTLE Fresh Milk
1 pc 11g MAGGI Chicken Broth Cube dissolved in
1/2 cup hot water
salt and pepper to taste 



Procedure:
1.  Rub chicken with MAGGI MAGIC SARAP and set aside to
     marinate.
2.  Dip in milk, dredge with flour and pan-fry in hot oil.  

     Drain on paper towels.
3.  For the gravy:  In the same pan, leave around 2 tbsp of 

     oil.  Stir in flour and cook until brown but not burnt.
4.  Slowly stir in the milk and the broth.  Cook stirring c

     onstantly until thick.  Season to taste.
5.  Serve gravy with cooked chicken.


Good to Remember:
Serve chicken with a fresh salad or vegetable dish for a 

     well-balanced meal.   



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