TOKWA SAUTÉ

 Ingredients:

6	cloves	garlic, crushed
1	pc	large onion, sliced
100	g	chicken breast fillet, diced or ground
1	pc	small green bell pepper, cut into strips
1	pc	siling labuyo
1	pouch	(200 g) DEL MONTE Original Style Tomato Sauce
350	g	tokwa (or tofu), cubed

Procedure:

1	SAUTÉ garlic, onion, chicken and bell pepper in 2 tbsp oil. Add 1-1/2 tsp iodized fine salt (or 1-1/2 tbsp iodized rock salt), 2-1/2 tsp sugar, siling labuyo, 1/2 cup water and DEL MONTE Original Style Tomato Sauce. Simmer for 15 minutes over low heat.
2	ADD tokwa and cook for 10 more minutes.

Serves 6
High in Vitamin A – for good eyesight.