STEAK SALAD



Ingredients:
1/4 kg sirloin steak
Marinade:
1/4 cup lemon juice
1 tsp grated ginger
1 tsp chopped garlic
2 tbsp MAGGI Savor Classic
2 tbsp sesame oil
1/2 tsp salt
Salad:
1 cup red bell pepper
1 cup carrots
1 cup papaya (manibalang)
1 cup bean sprouts
1 tsp mint leaves
Spicy Vinaigrette:  Combine -
1/2 cup lemon juice
1 tsp grated lemon rind
2 tbsp sesame oil
2 tbsp rice wine
1 tsp grated fresh ginger
1 tbsp MAGGI Chili Sauce
1/4 tsp salt
1 tsp sugar 



Procedure:
1. Marinate beef in lemon juice, ginger, garlic, Savor, 
    sesame oil, and salt for 15 minutes. Grill or panfry until 
    well done and cut into thin strips.
2. In a bowl toss beef with the rest of the salad ingredients.

    Chill.
3. Toss with spicy vinaigrette dressing just before serving.

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