1/2 cup MAGGI Savor Classic
2 tbsp minced garlic
1/2 k pork cubes/kasim
2 tbsp cooking oil
1 1/2 cup cubed potatoes
1/2 cup NESTLE All Purpose Cream
Procedure:
1. Combine MAGGI Savor, garlic, and pork; let stand for about 15 minutes.
2. Fry potatoes in a pan until golden. Set aside.
3. Simmer pork cubes in marinade until tender. Add fried potatoes and NESTLE All Purpose Cream. Heat through and serve while hot
Good to Know:
Meat, poultry, and liver are rich in iron needed for the formation of red blood cells and for the prevention of anemia.
Good to Remember:
Pork kasim maybe substituted with cut chicken.
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