| Category: | | Meat & Seafood |
| Style: | | Other |
| Special Consideration: | | Low Carb |
| Servings: | | Serves 5 |
Description:
Rich in Vitamin B2 – essential for growth and production of red blood cells.
Ingredients:
2 cloves garlic, crushed
1 pc small onion, sliced
200 g ground pork
1 tsp soy sauce
1 can (234 g) DEL MONTE Fresh Cut Pineapple Tidbits, drained (reserve 5 tbsp syrup)
1 pc small potato, quartered then sliced
1 pc small carrot, quartered then sliced
1-1/2 tbsp raisins
Directions:
1 SAUTÉ garlic, onion, pork and soy sauce for 3 minutes or until pork is tender. Add pineapple syrup, 2 tbsp water, potato, carrot and raisins. Season with 1/2 tsp iodized fine salt (or 1/2 tbsp iodized rock salt), 1/2 tsp sugar and 1/8 tsp pepper. Simmer for 5 minutes or until vegetables are tender.
2 ADD DEL MONTE Pineapple Tidbits. Cook for another 3 minutes.
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