Highlight your feast with our Pesto Crusted Lamb Chops to give a balance of texture. Prepare this festive dish and make any special occasions even more special, unique and mouth-watering.
Preparation time 10 minutes
Cooking time 6-8 minutes
Serves 4-5 persons
INGREDIENTS
1/2 kg 1/2-3/4 inch thick lamb chops
2 pcs Beef Cubes, mashed
2 tbsp Liquid Seasoning
groud black pepper
flour, as needed
2 pcs eggs, beaten
1/4 cup pesto sauce
1-2 cups breadcrumbs
DIRECTIONS
1 Rub lamb chops with Beef Cubes and Liquid Seasoning evenly then season with pepper. Dip in flour, shake off excess then dip in egg.
2 Add pesto sauce to breadcrumbs. Mix well. Coat lamb with the breadcrumbs mixture then place in a baking pan.
3 Bake this in a 450 F pre-heated oven for 6-8 minutes or until done.
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