Preparation Time: 10 minutes
Cooking Time:
Servings: 6
Ingredients:
1/2 medium melon
1/2 medium honeydew
Dressing:
1/4 cup mayonnaise
1/2 cup NESTLE Cream
2 tbsp MAGGI Chili Sauce
1 tbsp MAGGI Savor Classic
1/2 kg medium prawns, cooked & shelled
prepared lettuce leaves
ground white pepper, to taste
Procedure:
- 1. Slice melon and honeydew halves into two pieces each. Pare off skin & slice into 1/2" wedges crosswise. Arrange in a platter and set aside to cool in the fridge.
2. Blend the next four ingredients in a bowl. Toss in about 4 tbsp of the dressing into prepared shrimps or just enough to coat shrimps well.
3. Arrange shrimps on a bed of lettuce along side melons and serve remaining dressing on melon. Serve chilled.
Nutritional Content:
Calories: 306
Carbohydrates (g): 17
Protein (g): 7
Fats (g): 24
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