CORNED BEEF SPAGHETTI

Ingredients:

250	g	DEL MONTE Spaghetti, cooked
2	cloves	garlic minced
2	pc	small onion, chopped
1	can	(150 g) corned beef
1	pc	small carrot, coarsely grated
1	pouch	(250 g) DEL MONTE Sweet Style Spaghetti Sauce

Procedure:

1	SAUTÉ garlic, onion, corned beef and carrots. Add DEL MONTE Spaghetti Sauce and 1/4 tsp iodized fine salt (or ¾ tsp iodized rock salt). Simmer for 3-5 minutes.
2	BLEND with or pour over cooked DEL MONTE Spaghetti. Top with grated cheese if desired.

Serves 5
Excellent source of Vitamin C – helps fight common infection.