RICE DE LUXE

Ingredients:

1	pc	egg, beaten
7	cloves	garlic, crushed
1	pc	small onion, chopped
100	g	pork pigue, cut into strips
125	g	chicken giblets, cut into cubes
3/4	cup	chicharo
130	g	sayote, cut into cubes
1	pc	small red bell pepper, sliced into strips
1	pouch	(250 g) DEL MONTE Italian Style Spaghetti Sauce
3-2/3	cups	cooked rice

Procedure:

1	COOK egg as in omelette. Cut into strips and set aside.
2	SAUTÉ garlic, onion, pork and chicken giblets. Add 1 tsp iodized fine salt (or 1 tbsp iodized rock salt), 1-1/2 tsp sugar and 1/8 tsp pepper. Add vegetables and DEL MONTE Spaghetti Sauce. Simmer for 5 minutes.
3	ADD cooked rice. Blend thoroughly. Top with egg strips before serving.

Serves 5
High in Vitamin A- for good eyesight.